Tony Lukes Beef and Beer in Philadelphia

First time here & I was really excited for a good "philly steak", & I understand everyone does things differently, but I was thoroughly disappointed. The meat wasn't chopped & grilled, there wasn't enough cheese, & the lettuce was underneath the hot stuff which made it all wilty. The meat wasn't very hot & lacked flavor/seasoning- I kinda felt like it was merely microwaved/heated up, not cooked to order. My boyfriend thought the bread was tough (I thought the bread was ok). There's definitely better cheesesteaks to be found throughout philly & nj.

Great cheesesteak at a fair price. Chili fries are really good. Watch out for the cherry peppers, they are hot. Everyone was friendly.

The food is OK but I realized there wasn't any specific direction for ordering. Which is a concern given the world we live in today.

1st time in Philly the food is great best Philly cheese steak I've had

Best in Philly , hands down . Also , if you order the hot peppers, they are HOT . You've been warned . Great Philly atmosphere , clean

The meat in the steak sandwich was tender and flavorful. If the sandwich wasn't so oily, I would have given it 5 stars.

A former high-end steak shop (and deli) employee here. Luke's uses the best steak for the money, not the cheap imported shlock used by many competitors. The other ingredients are first rate, too. But taste is what counts and Luke's is the best of the best in that department. Expect rude and/or slow service at times but that's the case at all great Philly steak shops. Also anticipate high prices but actually a bit lower than at the other high-end shops. Cheesesteak: $9.50+ (A+)Fries: $4.50+ (B)Italian hoagie: $9+ (A)Sausage and peppers: $7+ (A)Pork with American: $9+ (A+)Service: C+Prices: BAmbience: AHighly recommended.

Haven't been in awhile because I haven't lived here but hands down the best in the world...I'm a Texas boy and unbiased to any cheese steak

Love that it was good flavor I think it just needed to be a little bit more dry 😉

The best ever to make hot roast pork

Very rustic sandwich shop. Well known for their roast pork and Italian subs.

This place was alright. It was recommended by a friend of mine. Steak pieces are cooked whole (not minced). Variety of cheeses and toppings. Cheese fries were good. Nothing extraordinary from my opinion.

Well worth the wait! If you see a line, stop anyway....no matter what you get it is worth it. Skip the fast food and get the real deal!

Best service I’ve had in my entire life I’ve been to five star restaurants and never received service like this. There was a guy and I feel so bad I didn’t catch his name but he sang and had an amazing voice. On top of that he also had amazing customer service helped me get my sandwich perfect wrapped my sandwich perfect told me how to wrap my sandwich so it wouldn’t be soggy when I ate it later. I’m Los Angeles and even though I’m 27 years young I know good customer service and I feel it. I should’ve tipped that man he was perfect. 😊

Pork sandwich with provolone cheese and broccoli rab. It's my go to when I come to Philly.

Best breakfast sandwiches. Faat and courteous services

Best cheese steaks ever! Ordering online was quick and simple. Pickup was fast as well.

Best steaks in the city. 4 stars instead if 5, chicken cutlets in the hoagie were a bit chewy and lettuce was dark, slimy and wilted.

Great flavor! Nice customer service. Went on a cheese steak tour and this is my first 5 star! Hands down to you!!! Will defiantly come back in the the future.

Still one of my favorite cheesesteaks 🥖🥩🧀 going to the city from time to time. It's worth a stop🤫

Love this place very friendly never had bad experience

Juicy good sandwich. Great staff. Haven't tried all Philly cheesesteak places. So far this is my favorite

Hands down my favorite cheesesteak I have ever had. My friends and I drove to Philly one Saturday to taste test different cheesesteaks, and I knew we had to come here. Customer service is great. Food is delicious. There is even a parking lot. Can't wait to go back.

the best. always a stop on my way to DC. italian pork, sharp provolone and rabe

Pork with broccoli rab & prov cheeseee!!!! Soooo yummy 😋

Like some others have said, the steak is cut in slabs and is on the thick side. I didn’t mind and personally preferred it this way. It came with my choice of cheese and I added fried onions to it. The bread was delicious as well. The only thing I wish was changed was if the sandwhich was cut in half. It was huge and a great value for the price, but hard to eat at times. They offer some indoor tables to sit at. It’s also easy to order to go. We did have to wait about ten minutes for the food with only a few people in front of us. By time we left, it was pretty crowded and I imagine the wait time was much longer. The staff was friendly and fantastic at making sure surfaces were clean. Will definitely be visiting again.

Sandwiches are generous and are the bomb. Well worth the wait in the sizzling heat today

It was just ok..not as good as it had been previously & on top of that they got our order wrong so I was really disappointed... the best part about it was the woman who waited on us she was the cashier & although I think it was quite expensive I'm glad I told her to keep the change as a tip although she probably has to share it with the people who got my order wrong... I was treated buy a nice friend and I was really disappointed because I was looking forward to a great sandwich

I'd actually say three and a half stars but they don't let you do a three and a half. The reason for the 3 and 1/2 rating is while the cheese steaks are very good they are not consistent. The cheesesteaks generally tend to taste different each time you go there. my first experience with them I had one of the best cheesesteaks I've ever tasted. 4 days later I went back and had the exact same to you steak and it was completely different while it's still tasted good it was not as good as others that I've eaten. But overall the original Tony Luke's is a must for your cheesesteak bucket list if you're like me that goes to every area in Philly looking for the ultimate cheesesteak

Amazingly friendly cashier took my order. She was so nice. The steak was delicious after adding some salt, although a bit too greasy. 4 stars for amazing service. Love the pickle bar.

Be prepared to taste the authentic Philly Cheese steak. It's not the fastest place to order a cheese steak, but that's because each order is made as it is placed. And it's that individuality that sets it apart from the rest. They also have been dabbling in their breakfast selections (which are large in portions). They also allow you to call in your order, which I suggest if the Eagles are playing that day. If you hear a tourist ask you what's better, Pat's or Geno's, tell em neither, and go to Tony Luke's instead.

We have been here before on multiple occasions but last night we had 4 of the best Cheesesteaks wiz wit we have EVER had. Fresh bread, the most tender meat ever. thanks to Tony Lukes for a great dinner!!

The cheese steaks at Tony Luke's are amazingly good, I would always go back there then get a steak sandwich thanks.

Still the best cheesesteak place the locals prefer. Just remember to know what you want before your turn to order. 😅

I wouldn’t go here for the steaks but the pork is great. This is my number 2 spot for steak but #1 for pork. This place tends to get very busy but the line moves fast. You’ll always catch the. Neighborhood kids here after a night out. No better way to end the night than with good food

It was everything I hoped, everything I imagined and certainly lived up to the hype. Definitely recommend ordering before turning up as the queues are quite big no matter the time.I couldn't fault it BUT they forgot to add sauce do had to eat it plain but loved every bite 😁😋

It was my first time and it was great. I am not a big eater but I ate the whole sandwich, hmmm yummy. Will definitely go back and recommend it to my friends and family.

My first real Philly Cheesesteak! I'm spoiled for life. Mmmm, the best! Bring your appetite!

Excellent sandwiches at reasonable prices. Service is quick. Would definitely recommend the original steak and cheese as a starting point and go from there.

Hands down THE BEST Philly cheese steaks in the world... Even the baby LOVED them!!

Best roasted pork with broccoli rabe around. Cheesesteaks are 2nd to none. Down side late night crowds, little parking lot BUT more importantly some employees with no mask covering there nose around food.

Delicious food that will clog your arteries is the order of the day. Both the chicken and traditional cheese steak are tasty.Get onion rings over fries.

Love their cheessteaks! Can't get anything as good where I live,worth the ride! Soooo yummy!!!

Yo Tony it's Chubbs ! Without a doubt the best cheese steaks in all of Philly. Been going here for over 20yrs. I'll drive an hour out of my way to get to TonyLukes ! Not to mention Jr is a stand up guy and a "man of honor". Hope to go again soon. Much L&R

ALWAYS GREAT PHILLY FOOD !!#NUFFSAID. " GATOR "

Good bread, good steak, good pickles. Nothing knocked my socks off but happy to go back

I live two blocks away I forgot my. Mask and one a Nicky's customers gave me a.mask just to have a fabulous pork sandwichOff the hook

Cool that they are open. The COVID process is pretty straight forward and respectful. Have a mask, order your food, step aside, wait, get your food and keep it pushing! Oh, and you CAN eat there as well! As far as my personal pallet goes, I'd rate the cheese steak itself a low "B". The steaks are cut in "slabs" rather than "shredded" (my personal preference) and the cheese was a bit light. If it's your first time considering Tony Lukes, I'd say definitely try it out and experience a novelty of Philly but - me, personally the taste is Just ok for me.

This place has the best cheese steaks that I know of in Philly. The bread is crusty on the outside soft in the middle. The meat appears to be shaved ribeye. It's proper messy good fun.

I drive 70 miles to Tony Luke's every week.. fast, friendly, and the best cheesesteaks you're going to get ! And I'm from New York !